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KELLY HAYFORD's
for natural, healthy living
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~ - ~ - ~ - ~ - ~ - ~ - ~ - ~ - ~ - Natural Self Care Newsletter - ~ - ~ - ~ - ~ - ~ - ~ - ~ - ~ - ~ In this issue: ~ Rethinking Regular Soda Consumption ~ Refreshing Alternatives to Commercial Sodas ~ Basic Food Fitness Tele-Program STARTS NEXT TUES. 6/3 ~ Natural, Healthy Lower-Carb Eating Tele-Program ~ What's a Tele-Program? *************************** ~ RETHINKING REGULAR SODA CONSUMPTION ~ Sweet, sparkling, empty-calorie soda pop has become America's favorite drink. In just the last 50 years soda consumption has increased by over 500%. Mass advertising and availability is at the root of this mass intake of liquid candy. And contractual agreements with public schools and recreational facilities are some of the most lucrative venues. Soft drinks are now sold in over 60% of public schools. It's no wonder when you consider that the profit margin on soda is 90%. This is great for the soda manufacturers, but poses increasing health risks for the children and adults who are guzzling it down in ever increasing amounts. I recently spoke before the Denver Public School Board, making a plea to not renew their contract with Pepsi. The board was split on the issue and unfortuately it passed by one vote. Before you cast your vote in favor of regular soda consumption in your household, work place, or local school, consider the plea I made to the Denver school board. As you read, keep in mind that although the statistics cited are for children, parallel statistics exist for the adult population as well Here is my 3 minute alloted speech to the school board: We are now the fattest country in the world. The rate of obesity among our children alone - has tripled in the last two decades. The same two decades in which soda consumption among children has tripled for boys and doubled for girls. According to a study recently cited in the Lancet Medical Journal,drinking one soda or sweetened beverage a day - increases the risk for obesity among children by 60%. In addition, soda consumption puts children at risk for learning and behavioral disorders and Type 2 diabetes. Previously known as ‘adult onset’ diabetes, because it rarely struck those under the age of 50, Type 2 diabetes has now reached epidemic proportions among children over the past decade. (For complete article on The Ominous Rise of Diabetes in Kids: http://www4.fosters.com/health/articles/2003/health_0422a.asp) The same decade in which mass marketing campaigns and the mass availability of soft drinks have been introduced into the public school systems. In response to the frequently voiced argument that students are free to choose whether or not they drink soda; certainly there exist many choices that students are free to make and yet are not allowed on school grounds. The question is not whether or not children are free to make the choice to drink soda, the question is does this choice put them at risk? With the positions you hold comes the obligation to protect the welfare of the children you serve. The promotion of soda consumption with its inherent health risks, is clearly a violation of this obligation. If you extend the contract with Pepsi - from this day forward, the sight of every obese, overweight, diabetic or behaviorally- challenged child will weigh heavy on your mind. And if the past decade is any indication of what's to come, there will be many. If instead you forgo the contract, you will look into the eyes of these same children and feel confidant that you have done right by them. I implore you NOT to extend the contract with Pepsi. Do it for the children, do it for yourselves – do it for the future of our nation. Administrators cite budget cuts in defense of their decision to compromise our children's health. It's difficult for me to swallow this excuse when the local news flashes stories about $6 million dollar park renovations to include a new ice rink and fountain, and a $30 million new sports stadium to include the latest technology score boards. It's about priorities, not budget cuts. There is plenty of money floating around. Our children and our health have just become low priorities. Whether you have children or not, whether you drink soda or not, this is a societal issue that affects all of us. Individual values are what ultimately drive social values. I encourage you as an individual to put a high priority on your health, and the health of our children. You can start by just saying no to soda pop! *************************** Now for the good news!! - ~ REFRESHING ALTERNATIVES TO COMMERCIAL SODA ~ I used to be a Pepsi-aholic myself so I understand the allure and the addiction. Today I find the smell and taste of soda offensive as my taste buds have acclimated to a more natural palate. If you are transitioning off regular soda, but not quite ready to let it go, try the more natural varieties now widely available such as Blue Sky or Hansen's. Eventually you will want to reduce these to a minimum or eliminate them altogether as they are not much better than the big brands. Try these delicious beverages as an alternative. Realize that if you are accustomed to the *extreme* taste of soda they may not seem satisying at first. This will change, however, so be patient and give your taste buds a chance to catch up with your desire to make more healthful choices. ~ 1 ~ Tangy Lemonade 1 cup fresh lemon juice (approx. 8-10 medium lemons) OR 1 cup Santa Cruz organic 100% lemon juice (not from concentrate) 4 cups purified water 1/4-1/2 tsp. liquid Stevia ¼ cup + 1 tbsp. pure maple syrup ¼ cup pure cranberry juice (optional, for pink lemonade) 1 lemon sliced very thin to add as garnishment Mix liquids together in pitcher or 1-2 quart glass jar. Add thin lemon slices as garnishment. This is a tangy lemonade that can withstand a little dilution from added ice on a hot summer’s day. It's also a powerful liver cleanser. ~ 2 ~ Apple-Orange Soda 2 parts pure unsweetened apple juice 1 part pure unsweetened orange juice 1 part sparkling mineral water or plain Club Soda If the fizz is what excites you about soda, this is a delicous alternative you'll love. This is the basic recipe for starters, but don't feel you have to stick to it. Children especially love to experiment to find their own favorite ratio of the ingredients. ~ 3 ~ Herbal Iced Tea 4 bags fruity herbal tea of your choice (blackberry, strawberry, apple cinnamon, etc.) 1 quart pure water 1/4 tsp. liquid Stevia This mild, refreshing recipe is **so easy** to make! Just place the herbal tea bags in a quart jar, fill with pure water, add the stevia,shake and place in the fridge for a couple hours or so. Voila - fruity iced tea! Add a little apple juice for a bit more zing, if you like. ____________________ These refreshing drinks will keep you cool, satisfied and healthy all summer long. After drinking them regularly, soon you'll find you have lost the desire for regular soda and won't miss it at all. Bring a quart or two to work and save all the money you would have spent on soda from the vending machine. Reward yourself at the end of the Summer by spending the money you saved on something special for yourself. (Perhaps a new outfit in a smaller size!) Making the switch to healthier alternatives can be an enjoyable adventure. So, experiment and have fun! NOTE: There are many kinds of Stevia - some better tasting than others. I recommend Stevia Glycerite by NOW, avail at most health food stores. For more on Stevia, nature's ultimate sweetener, go to: http://www.wellnesscoaching.com/learn/eat4health/stevia.htm *************************** ~ Starts Next Tuesday 6/3 ~ THE BASIC FOOD FITNESS PROGRAM 8-week Teleprogram This life-changing program provides the practical know-how you need to build a healthier eating lifestyle that you can live with. Going on vacation? Might miss a class or two? Don't let that stop you - this program is recorded for your listening convenience! Register now - there's still room, would love to have you! DATES: 8 Tuesdays, June 3rd – July 22nd, 2003 TIME: 9-10pm EST (7pm Mtn) FEE: $99 ____________________ NATURAL, HEALTHY LOWER-CARB EATING 4-week Teleprogram This program takes a sensible, time-honored approach to low-carb eating that everybody can enjoy. Learn how to get the results you desire without the use of artificial sweeteners, overly- processed pseudo-foods, or the excessive use of wheat gluten, soy and animal products so frequently used in low-carb regimes. DATES: 4 Thursdays, June 19, 26 & July 3, 10, 2003 TIME: 9-10pm EST (7pm Mtn) FEE: $49 ____________________ For complete itinerary and to register, go to: http://foodfitnessbyphone.com/programs.htm *************************** WHAT'S A TELE-PROGRAM? - Tele-programs are conveniently conducted via tele-conference call from wherever you are. They are live and interactive, so you can listen to lectures, contribute to discussions, ask questions and make commitments to individualized action steps. Just dial the telebridge line number given upon registration at the designated time and you've arrived. Bathrobe and slippers preferred attire! NOTE: Long distance charges apply. For more information on FOOD FITNESS by phone healthy eating tele-programs, please visit: http://foodfitnessbyphone.com *************************** Happy Summer and good health to you all! Until next time... Eat well, drink well, be well - Kelly ======================================================== Contact: kh@wellnesscoaching.com Call : 303-746-8970 For more great information: http://wellnesscoaching.com |
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